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  2. Recipe Standardization Online Learning Course
  3. Step 10: Recipe Testing

Step 10: Recipe Testing

  • Review the recipe you have created using the recipe template
  • Prepare the recipe exactly according to your instructions
  • Ensure the recipe yield, serving size and number of servings are accurate
  • Taste test the finished recipe (with your staff if desired), and keep accurate notes of anything you want to change
  • Make the recipe again with the changes noted above and taste test the revised recipe
  • Repeat this process until you are fully satisfied with the results. Record the final recipe

Congratulations, you have completed the course.

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Northern HealthBritish Columbia College of Family PhysiciansProvincial Health Services AuthorityVancouver Coastal HealthBritish Columbia Medical Association: Doctors of BCIsland HealthCollege of Pharmacists of British ColumbiaCollege of Physicians and Surgeons of British ColumbiaFraser Health AuthorityCollege of Dietitians of British ColumbiaInterior HealthCollege of Dental Surgeons of British ColumbiaBC Centre for Disease Control