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Food safety in child care facilities

… food handling in child-care facilities can help prevent foodborne illness. How can I prevent foodborne illness? Clean Wash your hands with warm soapy water for at least … from raw foods can spread to other foods when not handled properly. This is called …

Sun safety for children

… 26 Is the sun harmful to children? Children have sensitive skin that can easily … UV rays to cause skin cancer. By protecting children from sunburns and too much sun …

Food safety Easy ways to make food safer

… BC Centre for Disease Control: Cleaning and Disinfecting … BC Centre for Disease Control: Cleaning and Disinfecting …

Severe allergic reactions to food Children and teens

… a severe allergic reaction, ask your child’s health care provider. Children and teens at … If your child is at risk, ask your child’s health care provider to write an Anaphylaxis … As your child grows, check with your child’s health care provider to ensure you have the …

Summer food safety

Download PDF: Document English Summer is a time for barbecues, picnics and camping trips. However, fun outdoor meals can come with an increased risk of food borne illness (food poisoning) without …

Food Safety Preparing

… isopropanol. Most supermarkets and drugstores carry these products. Carry one or both with … throw it away. Place it a trash can that children and animals cannot get into. Some … throw it away. Place it a trash can that children and animals cannot get into. Some …

Food water and beverage safety

… floods, storms or earthquakes: Feeding your baby in emergencies (HealthLinkBC File #69g) … floods, storms or earthquakes: Feeding your baby in emergencies (HealthLinkBC File #69g) …

Food Safety Following the Package Instructions

… safety instructions will greatly reduce your chance of becoming ill with food … disclaims any warranty or liability for your use of this information. Your use of this information means that you …

Food Safety Storing

… fish, or ground meats in the refrigerator for more than 2 days. Don't keep fresh beef, veal, lamb, or pork in the refrigerator more than 3 to 5 days. Cook or freeze them. … weeks. But don't store opened lunch meats for more than 3 to 5 days. Store leftovers safely. …

Food Safety Tips for Grocery Shopping

… a tear in the package or is leaking. Pick up your refrigerated and frozen items at the end of your shopping trip, so they are unrefrigerated … disclaims any warranty or liability for your use of this information. Your use of this …