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COVID-19 People Who Are at High Risk for Serious Illness

… COVID-19 causes a mild illness in many people who get it. But certain things may … or schizophrenia. Some people have a higher risk of getting very sick or dying from … or use an alcohol-based hand sanitizer. And avoid touching your mouth, nose, and eyes. …

Food safety in child care facilities

… fever. Children 5 years and under are at a higher risk of getting sick because their … out if yours does. Separate Germs from raw foods can spread to other foods when not … all the way to the middle of the food and avoid touching any bones. Some packaged foods …

Foodborne Illness and Safe Food Handling

… poisoning) is an illness caused by eating foods that have harmful germs in them. These … it. Sometimes foodborne illness happens when people don't wash their hands before they … Follow procedures for safe home canning to avoid contamination. Store foods safely. Cook, …

Baby's first foods

… a vitamin D supplement. When do I offer solid foods to my baby? Start offering solid foods … common food allergens? To reduce the risk of a food allergy developing, introduce … an open cup after 6 months of age Drinks to avoid offering your baby Sugary drinks, …

Heat-related illness

… Seizures Unconsciousness/coma Who is at higher risk of heat-related illness? Some people are at increased risk for heat-related … ultraviolet (UV) radiation is the weakest Avoid tiring work or exercise in hot, humid …

Unpasteurized fruit/vegetable juices and ciders A potential health risk

… acai and mixed fruit juices have also made people ill. The most common pathogens in … diarrhea Who is at greatest risk? People at higher risk of getting sick are: Young … at home, heat to 70°C for at least one minute Avoid serving unpasteurized juice and cider …

Food safety Easy ways to make food safer

… pain and fever. In Canada, over 4 million people get sick from foodborne illness each … and cantaloupe. Separate raw meat from other foods Germs from raw foods can spread to other … all the way to the middle of the food and avoid touching any bones. Heat foods evenly in …

Preventing Water-Borne Infections For People with Weakened Immune Systems

… 56 Who is at higher risk from water-borne infections? People with very weak immune systems who are …

Home canning - How to avoid botulism

… on meat and fish, and on many other foods and surfaces. Botulism bacteria can … One teaspoonful is enough to kill 100,000 people. Improper home canning creates the … botulism bacteria. What steps can I take to avoid botulism? To avoid botulism, use extreme …

Environmental Illness

… your health. Actionsets are designed to help people take an active role in managing a health condition. Allergies: Avoiding Indoor Triggers Indoor Air Pollutants … come from residual agricultural pesticides in foods; from household or workplace products …