Search Results

1375 results found

Food Safety Cooking

… for a number of foods. Adapted from Health Canada (2010). Safe Internal Cooking … Credits Current as of: March 2, 2023 Author: Healthwise Staff Medical Review: E. Gregory … Disease Current as of: March 2, 2023 Author: Healthwise Staff Medical Review: E. Gregory …

Food safety in child care facilities

… vomiting, diarrhea, stomach pain and fever. Children 5 years and under are at a higher risk of … food and avoid touching any bones. Some packaged foods are fully cooked and ready-to-eat. …

Food safety Easy ways to make food safer

… of the food and avoid touching any bones. Heat foods evenly in the microwave To make … shelf. To thaw faster, place food under cold water or use the microwave. If you … over People with a compromised immune system Health Canada provides additional tips for …

Summer food safety

… meals can come with an increased risk of food borne illness (food poisoning) without … preparation. Food borne illness is caused by eating food contaminated with bacteria, … cooking utensils and surfaces with hot soapy water (for at least 20 seconds) Bring along 2 …

Food Safety Preparing

… utensils or equipment. Handling or preparing foods, especially after touching raw … throw it away. Place it a trash can that children and animals cannot get into. Some … throw it away. Place it a trash can that children and animals cannot get into. Some …

Food Safety Storing

… Overview Storing food promptly and correctly can help prevent foodborne illness . Here are some tips. Store at safe temperatures. Set your … Illness and Safe Food Handling Health and Safety, Ages 2 to 5 Years Health and Safety, …

Food Safety Serving

… within 1 hour. (This is often the case during summer picnics.) Chill leftovers as soon as … Illness and Safe Food Handling Health and Safety, Ages 2 to 5 Years Credits Current as … within 1 hour. (This is often the case during summer picnics.) Chill leftovers as soon as …

Healthy Eating Basics Cooking

… over a pan of boiling water. The food doesn't touch the water. Instead, it's cooked by the … basket inside. Make sure the water doesn't touch the steamer basket. Cover the pot with … over a pan of boiling water. The food doesn't touch the water. Instead, it's cooked by the …

Food water and beverage safety

… Overview Food and water contaminated with bacteria, … or toxins can make us sick. Learn about food and water safety and how to prepare for emergencies. Preventing foodborne illness Follow general food safety …

Food Safety Following the Package Instructions

… Overview Food packaging labels provide information about when to use the food and how to store it. Reading food labels and following safety instructions will greatly reduce your …