Step 5: Cooking Temperature and Time

  • Be precise as possible about cooking temperature and time
  • Include internal cooking temperatures, if appropriate
  • If cooking time is variable, include visual or physical cues like colour or texture
  • Information about cooking temperature and time should also be included in the preparation instructions area of the standardized recipe template.

Enter the information into your recipe template.

Is it an emergency?

If you or someone in your care has chest pains, difficulty breathing, or severe bleeding, it could be a life-threatening emergency. Call 9-1-1 or the local emergency number immediately.
If you are concerned about a possible poisoning or exposure to a toxic substance, call Poison Control now at 1-800-567-8911.

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